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Chicken and rice

• 1 chicken (or 4 breasts) boiled & deboned
• 1 cup Uncle Ben’s rice
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 can cream of celery soup

Mix soup & uncooked rice.

Add 1 ½ cup chicken broth (from boiled chicken).

Put in greased (Pam) pan.

Place chicken pieces over rice mix and drizzle with 2 teaspoons garlic salt dissolved in 1 stick melted butter.

Cover & bake for 1 hr. 15 min. at 350°.

Optional: * 2 tbsp garlic * 2 tbsp salt * one more stick of butter